Chefs for the summer season 2025
The endless summer nights of northernmost Lapland, a high-quality kitchen, and inspiring ingredients – join us for summer 2025!
Food is an essential part of the unforgettable holiday experience at Wilderness Hotels. Each day begins with a carefully prepared and diverse breakfast, continues with a nutritious and delicious lunch, and culminates in a high-quality dinner where local ingredients and our kitchen's expertise come together.
We are looking for à la carte chefs for summer 2025 at Wilderness Hotel Inari and Wilderness Hotel Juutua. In this role, you will work across different areas of the kitchen, and we expect you to have:
✅ Previous work experience in a professional kitchen
✅ Relevant education in the field
✅ A valid hygiene passport
✅ English language skills
What We Offer You:
⭐ A supportive and welcoming work community – many of our staff return season after season!
⭐ An opportunity to develop your skills and work with high-quality ingredients
⭐ Accommodation option if needed
⭐ A full-time position starting in June or July
⭐ Starting salary of €14/hour + extras, with final salary based on experience and responsibilities
After the summer season, there is also an opportunity to continue working with us for winter 2025–2026.
Interested? Apply soon – we look forward to hearing from you!
For More Information:
teemu.akujarvi@wildernesshotels.fi
minka.laiti@wildernesshotels.fi
- Department
- Kitchen
- Locations
- Wilderness Hotel Juutua, Wilderness Hotel Inari

Chefs for the summer season 2025
The endless summer nights of northernmost Lapland, a high-quality kitchen, and inspiring ingredients – join us for summer 2025!
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